20 Urban Food Forests from Around the World
The concept of a food forest has its roots in permaculture, a philosophy that advocates for managing agricultural landscapes in harmony with nature.
The concept of a food forest has its roots in permaculture, a philosophy that advocates for managing agricultural landscapes in harmony with nature.
Food is one of our most basic needs. And yet, for over 800 million people, food insecurity remains a daily issue.
BikeSurf, a donation-based bikesharing program built on “karma, trust, and community,” fosters communication, encourages shared resources, and builds community.
A community without dollars is not a community without wealth – this basic insight lies at the heart of the community resilience movement.
The open food movement has been developing at a pace in recent months through projects like the Australian-based Open Food Network, a free and open source project aimed at supporting diverse food enterprises and making it easy to access local sustainable food.
The more I found out about co-production, the more excited I became about it, and the more I saw how it could make a big difference…
We discussed the idea of a FreeStore several times…Could we provide lived, joyful experiences of alternatives for those not involved in the work of Transition?
After World War II, white, middle-class Americans flocked to the suburbs from the city. Today, that trend is reversing.
In the early twentieth century, fireless cookers were common additions to western kitchens, similar to the refrigerator or cooking stove.
When it comes to a person’s fundamental needs being met – nothing is more basic and human, than to share.
Biourbanism considers the city as an organism, but in a different way, because we apply some of the latest developments in the life sciences to architecture.
Coops can be built from scratch, but they can also be created by converting existing businesses into worker-owned cooperatives.